10 Best Restaurant Meals Of The Year
That means with 2019 just behind us, it is time for my annual reflection on the standout restaurant meals I enjoyed in the past 12 months.
Which Dallas restaurant was named by ‘Esquire’ as one of the ‘most important restaurants of the decade’?
Dallas steakhouse Knife made Esquire's list of the 40 most important restaurants from 2010 to 2019. That's a big win nationally for chef John Tesar, as it's just one of two Texas restaurants on writer Jeff Gordinier's list.
The 40 Most Important Restaurants of the Decade
When people look back on this arbitrary demarcation of years, these will be the restaurants that bring time-specific memories flooding back.
The 25 Best Steakhouses in America Right Now
While plenty of these nostalgic establishments still exist and thrive around the country, the American steakhouse landscape is changing. Some of the classic, polished establishments have lost their sheen. And new steakhouses are stepping up to take their place, serving more exquisite cuts and rare breeds and widely utilizing dry-aging, a process that concentrates all of those meaty flavors.
America’s 50 Best Steakhouses
From grand Las Vegas carnivore temples helmed by world-famous chefs to clubby Chicago dining rooms loaded with mahogany and brass to New York institutions with now-household names, the steakhouse is an American icon. These are the 50 best.
Skillet Fried Chicken
Top Chef star John Tesar is kicking things up a notch at the Chefs for Farmers Festival. He joins Good Day to share his skillet fried chicken recipe.
A Burger Scholar’s Quest for the Best Burgers in Texas
For Part 2, Burger Scholar George Motz and Alvin Cailan continue their search for the best burgers in Texas. They first head to Knife Dallas to try one of the most famous steakhouse burgers in America, and cap off their road trip at Keller's, a classic drive-in burger joint.
Make the Best Burger Ever at Home
Chef John Tesar showing how to cook the best burger ever at home with Jane McGarry on Good Morning Texas.
Best Steakhouses in Dallas
If there’s one thing that Dallasites love, it’s a good steak. Which is only fitting since Texas is the top beef producing state in the nation. So it should come as no surprise that the metroplex is brimming with high-quality steakhouses. The only difficult part is deciding which one to choose.
One of the World’s Greatest BBQ Pitmasters Has Created the Ultimate Guide to Steak
Now, Franklin and his collaborator Jordan MacKay are back on the bookshelves (and the Internet) with Franklin Steak: Dry Aged. Live Fire. Pure Beef. It is a similarly wonky, passionate and in-depth exploration of the Other Red Meat, which also happens to be Franklin’s home-cooking passion.
