DESSERT

Choice of - $12 each

  • Chocolate & Coffee

    Coffee Infused Guanaja 70% Ganache,
    Whipped Milk Chocolate, Chocolate Sponge
    & Milk Chocolate Coffee Ice Cream

  • Brie, Cherry & Almond

    Brie Cheesecake, Cherry Sorbet,
    Marcona Almond Sponge, Compressed Cherries
    & Whipped Brie Crémeux

  • Chocolate, Hazelnut & Passion Fruit

    Milk Chocolate Hazelnut Panna Cotta,
    Passion Fruit Sorbet, Hazelnut Sponge Cake, Dark Chocolate Crémeux, Passion Fruit Fluid Gel
    & Praline Crumble

  • White Chocolate, Kaffir & Mango

    Kaffir Infused White Chocolate Ganache,
    Mango Mousse, Vanilla Sponge, Compressed Mango
    & Ginger Ice Cream

  • Sweet Potato, Sorghum & Pecan

    Sweet Potato Tart, Whipped Sorghum Cream, Milk Chocolate Pecan Crumble, Sorghum Ice Cream, Candied Pecan, Mandarin Sauce

  • Executive Pastry Chef: Eric Cobb