Dinner menu
*Raw
Yellowtail
$28.00
Texas Ruby Grapefruit, Avocado, Murray River Salt, Sriracha & Ligurian Olive Oil
King Salmon Crudo
$18.00
Granny Smith Apple, Avocado & Jalapeño Oil
Bacon Crusted Bone Marrow & Cavier
$24.00
Tonight’s Oyster
$21.00
Classic Shrimp Cocktail
$22.00
5 jumbo shrimp served with cocktail sauce
240 Day Dry Aged Carpaccio
$28.00
Arugula, truffle, balsamic reduction
*Tartare
44 Farms Beef Tartare - in the Style of “21”
$19.00
Surf & Turf Beef Tartare - Oysters & Egg
$25.00
Bigeye Tuna Tartare
$24.00
Green Onion, Sriracha, Cucumber, Avocado, & Wasabi Tobiko
Salad
“Garden Salad,” 7 Minute Egg
$14.00
Local Farm Arugula
$16.00
Roasted Peppers, Crispy Iberico Ham & Shaved Parmesan
My Wedge
$15.00
Teresa’s Watercress, Endive & Walnut Salad
$16.00
Goat Cheese Or Vegan Style
Classic Caesar Salad
$12.00
Cream of Jalapeno
$12.00
White Cheddar, Scallion Oil, Fried Jalapeno
Slabs
Crisp Pork Belly & Collard Greens
$18.00
Bacon Jam Sloppy Joes “Sliders”
$13.00
3 per order
Lamb Meatballs
$18.00
Parmesan & Spicy Marinara
Slices
Bacon Tasting of 5 Varieties
$18.00
5 Varieties served with Bacon Jam
Charcuterie Board
$26.00
Assortment of Meats
Assortment of Cheeses
$26.00
2 Cheeses
New School*
44 Farms - Cameron, TX - All Cooked Over Red Oak Wood Fire
44 Farms Flat Iron 10 oz
$29.00
Akaushi Culotte 10 oz
$25.00
44 Farms Bone-in Rib Eye 24 oz
$75.00
Creekstone Grilled BIG Short Rib
$65.00
44 Farms Skirt Steak 10 oz
$55.00
Pan Seared Cauliflower Steak
$22.00
VEGAN DISH. roasted brussel sprouts & tomatoes, marcona almonds, sultanas, capers
*Old School
44 Farms Petite Filet 6 oz
$44.00
44 Farms Filet Mignon 10 oz
$62.00
44 Farms Filet Au Poivre 8 oz & Frites
$59.00
Creekstone Bone In New York Strip
$68.00/22oz
45 Day Dry Aged 44 Farms Bone-In Ribeye 32 oz for 2
$145.00
90 Day Dry Aged Akaushi Bone-In Ribeye 32 oz for 2
$190.00
Rack of Colorado Lamb, Mustard, Garlic & Herb Crust
$68.00
Berkshire Heritage Pork Chop 20oz
$45.00
Apple Sauce & Collard Greens
Exotic*
For 2 to Share
90 Day Dry Aged Tajima Wagyu Ribeye
$350.00/24oz
Tajima Wagyu Dry Aged Bone in Ribeye (Limited Availability)
75 Day Dry Aged 44 Farms Bone In Dry Aged Strip
$110.00/22oz
Tajima Texas Wagyu Filet
$30.00/per oz
Minimum 3 OZ. Price Is Per Ounce
240 Day Dry Aged Akaushi Bone-In Ribeye
$240.00/32oz
90 Day Dry Aged Akaushi Bone-In Ribeye
$190.00/32oz
*Seafood
Seared Branzino
$45.00
Whole Fish. Arugula & Fennel Salad with Salsa Verde
Butter Poached Lobster - Out of the Shell
$58.00
Pan Seared Tuna
$40.00
Quinoa Succotash & Avocado Salsa
Lobster "Shanghai Style"
Lobster Glace, Sriracha, Lobser Roe
Pasta
Garganelli & Black Truffle Essence
$32.00
Trofie Bolognese
$22.00
Lobster Agnolotti
$52.00
Clam Risotto
$32.00
White Beech Mushroom & Fish Fumet
Lobster & Clam Garganelli
$56.00
Spicy Marinara, Basil, Parmigiano Reggiano
Sides
Salsa Verde French Fries
$7.00
Pommes Purée
$8.00
Roasted Baby Carrots
$8.00
Onion Rings
$8.00
Avocado Fries
$10.00
Vegetarian Collard Greens
$7.00
Roasted Okra, Tomato & Bacon
$9.00
Johnny’s Mac & Cheese, Bacon Bread Crumbs
$12.00
Creamed Spinach & Roasted Shallots
$10.00
Wild Mushrooms
$12.00
Roasted Brussel Sprouts & Cauliflower
$14.00
Sauces
Béarnaise
$7.00
Au Poivre
$7.00
Bordelaise
$7.00
Chimichurri
$7.00
Salsa Verde
$7.00
Features
Lobster Shanghai Style
$58.00
Safe handling instructions: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please advise your server of any food allergies prior to ordering.
